8114721 Dark Nitro Chef's Knife
Product Details: Dark Nitro Chef's Knife (Kochmesser)
Article Number: 8 1147 21
Description: Professional Chef's Knife (The all-rounder for every kitchen).
Blade Length: 21 cm (8").
Series:Dark Nitro.
Motto: "Pure Esthetics. Pure Performance."
Article Number: 8 1147 21
Description: Professional Chef's Knife (The all-rounder for every kitchen).
Blade Length: 21 cm (8").
Series:Dark Nitro.
Motto: "Pure Esthetics. Pure Performance."
🛠Technical Specifications & High-End Features
Nitrogen-Alloyed Performance: Forged from a specialized nitrogen-alloyed steel, this blade reaches an impressive hardness of 61° HRC. The nitrogen infusion ensures the edge remains razor-sharp while significantly increasing corrosion resistance and toughness.
Anthracite DLC (Diamond-Like Carbon) Coating: The blade is coated with a high-tech DLC layer. This anthracite-colored finish is almost as hard as diamond, making the blade extremely scratch-resistant and providing a non-stick effect for effortless slicing.
Fully Forged Construction: Each knife is precision-forged from a single piece of steel. This traditional forging technique, combined with modern metallurgy, results in a perfectly balanced tool with a robust bolster for maximum safety.
Noble Oak Wood Handle: Features a high-quality handle made from carbonized oak. The natural texture of the oak, combined with its dark finish, offers a secure, ergonomic grip and a sophisticated industrial aesthetic.
Versatile 21cm Blade: The 8-inch length is the global standard for professional chefs, offering the perfect leverage for everything from chopping herbs to slicing large proteins
Nitrogen-Alloyed Performance: Forged from a specialized nitrogen-alloyed steel, this blade reaches an impressive hardness of 61° HRC. The nitrogen infusion ensures the edge remains razor-sharp while significantly increasing corrosion resistance and toughness.
Anthracite DLC (Diamond-Like Carbon) Coating: The blade is coated with a high-tech DLC layer. This anthracite-colored finish is almost as hard as diamond, making the blade extremely scratch-resistant and providing a non-stick effect for effortless slicing.
Fully Forged Construction: Each knife is precision-forged from a single piece of steel. This traditional forging technique, combined with modern metallurgy, results in a perfectly balanced tool with a robust bolster for maximum safety.
Noble Oak Wood Handle: Features a high-quality handle made from carbonized oak. The natural texture of the oak, combined with its dark finish, offers a secure, ergonomic grip and a sophisticated industrial aesthetic.
Versatile 21cm Blade: The 8-inch length is the global standard for professional chefs, offering the perfect leverage for everything from chopping herbs to slicing large proteins